Thursday, January 24, 2008

Mee Sup

This is very simple. My hubby and kids love this. Actually they love anything simple, especially with clear soup.

500 gm yellow mee/ noodles

1 onions, sliced
2 garlic, crushed
1 tbsp oyster sauce
1 chicken breast (sliced thinly)
10 medium sized prawns
3 cups water
1 tsp cornflour (optional-if u want it to be thick)

baby corn
carrots
sawi
button mushrooms
sweet pea

salt
white pepper

garnish
- bawang goreng
- daun bwg
- daun sup
- cili merah

methods:

- saute onion and garlic ( sampai agak garing)
- add in oyster sauce, chicken and water.let boil.
- add prawns and vegetables
- flavour with salt n pepper
before serve, add noodle
- best eaten with 'cili jeruk'

No comments: